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Cajun Coating Mix


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cajunCajun Coating Mix – A speedy cajun fish coating, that really “packs a punch”. Overflowing with flavor after flavor, of an out of this world spice medley. It’s paste like texture, allows it to saturate the meat completely, and spread that incredible Southern flavor all through it. Can be used for cod, haddock, bass, and scallops, try it soon!

Prep Time: 10 mins
Main Ingredient: Spices
Difficulty Level: 1

Ingredients to make Cajun Coating Mix

1 orange,(juice of)
2 limes, (juice of)
1 lemon, (juice of)
1/3 cup dijion mustard
1 teaspoon tobasco
1 teaspoon chopped garlic
1 teaspoon worcestershire sauce
3 tbsp. dry jerk seasoning, caribbean or jamaican
1/4 cup paprika
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper
1 teaspoon cider vinegar
1/4 cup olive oil

Directions to make Cajun Coating Mix

Step 1:Make the Cajun coating mix by combining the above ingredients in their given order. Mix well in a bowl.

 

Image Source: basykes

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Charbroiled Swordfish with Citrus Salsa
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Creamy Herbed Baked Trout

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